Here is a list of my current and future projects. Things I'm drinking now and things I'm planning out are also in the list. From here you can see where I'm headed with my brewing.
On Deck:
British Dark Mild
Belgian Dark Strong Ale
Inspired Beer - Orval
Saison Graff
Primary:
Kathleen Split Batch - Dry hop, blend, and packaging coming soon!
English Cider
Hefeweizen
Secondary:
In Barrels:
N/A
Conditioning:
2016 Dark Saison - Bottles with 3 gallons sitting on blood orange puree
On Tap/Drinking:
Rye Saison w/ Pekko Hops - Keg
Old Ale
British Bitter
In Planning:
Autumnal Saison (yearly brew)
Barrel Ferments:
Kathleen
Looking for your foraging tab, is it still in the works or did I miss it on the mobile version of the site? Interesting projects you got going!
ReplyDeleteI just updated it and it should be there now. Tasting notes for the first foraged yeast beer will be up by the weekend (or should be!) Thanks for letting me know. I had it under Foraged Yeast but I think Foraging is better since it can include other things. Thanks for reading!
DeleteI'm especially interested about the Orval beer, never managed to get my hands on it. Looking forward to reading your reviews on Englishessays later!
ReplyDelete